Print Recipe Baked Bean Burritos These are simple to make and delicious to eat. And so inexpensive. I would drive a very long way to get one of these for dinner! Course Main Dish Cuisine Mexican Prep Time 10 Minutes Cook Time 50 Minutes Servings 2 People Ingredients 4 each Large Flour Torillas3 cups Whole […]
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Print Recipe Whole Wheat (blob) Bread This is a new discovery and our new favorite bread staple. The hemp hearts add a nice texture and great health aspects. It makes amazing french toast, garlic bread, or use it for dipping with your favorite sauce. The loaves always look a bit different but no matter what […]
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Print Recipe French Toast This is by far the best french toast I have ever had. You will never make it any other way again. Course Breakfast Servings 2 People Ingredients 2 Each Flax Eggs (2 T Flax + 6 T Water, allow to set for 5 minutes)1/2 teaspoon Fine Sea Salt1/2 cup Coconut Milk2 […]
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Print Recipe Taco Pizza This pizza is easy to make and simply amazing to eat. The best of both worlds tacos and pizza. Course Main Dish Cuisine Italian, Pizza Prep Time 25 Minutes Cook Time 45 Minutes Servings 2-3 People Ingredients 1/2 cup Soy Taco Crumbles1 can Amy’s Refried Black Beans1 each Pizza Crust (See […]
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Print Recipe Exquisite Pizza Sauce This gourmet pizza sauce is packed with so many amazing flavors you don’t need any other toppings. Make your pizza exquisite with this amazing sauce! Course Main Dish Cuisine Italian, Pizza Prep Time 10 Minutes Servings 2 Pizzas Ingredients 1 can Tomato Paste (6 ounce)6 ounces Warm Water3 tablespoons Parmesan […]
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Print Recipe Italian (soy) Sausage These are tasty little morsels. Great for pizza topping or in pasta sauce. Course Main Dish Cuisine Italian, Pizza Prep Time 15 Minutes Servings 4 Meals Ingredients 2 cups Soy – chips2 tablespoons Nutritianl Yeast2 tablespoons White Sugar1 teaspoon Salt1 tablespoon Parsley1 tablespoon Basil1/4 teaspoon Smoked Paprika1/2 teaspoon Pepper1/2 teaspoon […]
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Print Recipe Pizza Crust – Better than Pizza Hut! After years of nominal success, we finally got it. Crunchy + Tasty. It bakes for 45 minutes but it’s well worth the wait! And definitely worth the investment of buying a cast iron pizza pan. Course Main Dish Cuisine Pizza Prep Time 15 Minutes Cook Time […]
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Print Recipe Artisan (Blob) Bread This is a staple. With only 4 ingredients – it’s super simple to make and freezes well. The loaves always look a bit different but not matter what shape the “blobs” take they are always delicious! Course Bakery Prep Time 10 Minutes Cook Time 30-35 Minutes Servings 2 Loaves Ingredients […]
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