French Toast

Print Recipe
 French Toast
This is by far the best french toast I have ever had. You will never make it any other way again.
Course Breakfast
Servings
2 People
Ingredients
  • 2 Each Flax Eggs (2 T Flax + 6 T Water, allow to set for 5 minutes)
  • 1/2 teaspoon Fine Sea Salt
  • 1/2 cup Coconut Milk
  • 2 teaspoons Cinnamon
  • Sliced Artisan (blob) or Wheat (blob) Bread
Course Breakfast
Servings
2 People
Ingredients
  • 2 Each Flax Eggs (2 T Flax + 6 T Water, allow to set for 5 minutes)
  • 1/2 teaspoon Fine Sea Salt
  • 1/2 cup Coconut Milk
  • 2 teaspoons Cinnamon
  • Sliced Artisan (blob) or Wheat (blob) Bread
Instructions
  1. Use Artisan (blob) Bread or Wheat (blob) Bread. Soak slices and fry on each side in butter until browned.